Amount of Alanine in Peaches, dehydrated (low-moisture), sulfured, uncooked
Fruits and Fruit Juices
In 100 g (Grams) of Peaches, dehydrated (low-moisture), sulfured, uncooked there is 0.292 g of Alanine. Change amount
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Alanine
Alanine is a nutrient present in many other foods. The below table lists foods high in Alanine other than Peaches, dehydrated (low-moisture), sulfured, uncooked.
Gelatins, dry powder, unsweetened
|
8.009 g
|
8.01%
|
Snacks, pork skins, plain
|
5.811 g
|
5.81%
|
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
|
5.79 g
|
5.79%
|
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium
|
5.79 g
|
5.79%
|
Snacks, pork skins, barbecue-flavor
|
5.472 g
|
5.47%
|
Egg, white, dried, powder, stabilized, glucose reduced
|
5.313 g
|
5.31%
|
Egg, white, dried, stabilized, glucose reduced
|
5.126 g
|
5.13%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
4.96 g
|
4.96%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
4.725 g
|
4.72%
|
Egg, white, dried
|
4.684 g
|
4.68%
|
Seaweed, spirulina, dried
|
4.515 g
|
4.52%
|
Whale, beluga, meat, dried (Alaska Native)
|
4.268 g
|
4.27%
|
Fish, cod, Atlantic, dried and salted
|
3.799 g
|
3.80%
|
Fish, whitefish, dried (Alaska Native)
|
3.78 g
|
3.78%
|
Soy protein isolate
|
3.589 g
|
3.59%
|
Soy protein isolate, potassium type
|
3.589 g
|
3.59%
|
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
|
3.568 g
|
3.57%
|
Smelt, dried (Alaska Native)
|
3.52 g
|
3.52%
|
Mollusks, whelk, unspecified, cooked, moist heat
|
3.113 g
|
3.11%
|
Egg, whole, dried, stabilized, glucose reduced
|
2.813 g
|
2.81%
|
Peaches, dehydrated (low-moisture), sulfured, uncooked
Peaches, dehydrated (low-moisture), sulfured, uncooked is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, dehydrated (low-moisture), sulfured, uncooked are listed below.
Water
|
7.5 g
|
7.5%
|
Energy (calorie)
|
325 kcal
|
|
Energy (joule)
|
1360 kJ
|
|
Protein
|
4.89 g
|
4.89%
|
Total lipid (fat)
|
1.03 g
|
1.03%
|
Ash
|
3.39 g
|
3.39%
|
Carbohydrate, by difference
|
83.18 g
|
83.18%
|
Calcium, Ca
|
38 mg
|
0.04%
|
Iron, Fe
|
5.51 mg
|
0.01%
|
Magnesium, Mg
|
57 mg
|
0.06%
|
Phosphorus, P
|
162 mg
|
0.16%
|
Potassium, K
|
1351 mg
|
1.35%
|
Sodium, Na
|
10 mg
|
0.01%
|
Zinc, Zn
|
0.78 mg
|
|
Copper, Cu
|
0.493 mg
|
|
Manganese, Mn
|
0.413 mg
|
|
Vitamin C, total ascorbic acid
|
10.6 mg
|
0.01%
|
Thiamin
|
0.039 mg
|
|
Riboflavin
|
0.11 mg
|
|
Niacin
|
4.825 mg
|
|
Nutrients in Peaches, dehydrated (low-moisture), sulfured, uncooked